Pecan Brown Sugar Topping. Place prepared toppings on a round of Brie or Camembert in an oven-proof dish, bake in the oven (350F/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.
$5.49
5 in stock
5 in stock
Pecan Brown Sugar Topping. Place prepared toppings on a round of Brie or Camembert in an oven-proof dish, bake in the oven (350F/180C) for 15 to 20 minutes, remove and serve with crusty artisan bread.
Only logged in customers who have purchased this product may leave a review.
Housewares & Gifts
Copyright 2024 © LE MARCHÉ. All Rights Reserved.
Reviews
There are no reviews yet.