Based on Emily Dilling's popular blog, ParisPaysanne.com, this updated new edition takes readers on a tour of Paris's growing artisanal and craft food scene, including coverage of the latest developments and the new generation of chefs and artisans who are changing the international food world.
Visits to markets with local farmers, coffee roasters, and craft brewers offer insight into the exciting development of local food movements in the city of lights and its surrounding region. Complete with seasonal recipes inspired by local products, farmers, chefs, restaurants, and cafés, My Paris Market Cookbook brings the experience of shopping for, and cooking with fresh, locally grown food into readers' homes and kitchens.
A guide for a new generation of culinary travelers, My Paris Market Cookbook provides curious cooks and avid Francophiles with a unique itinerary for rediscovering the city, including tips on how to find the best off-the-beaten-path natural wine bars, cr
Reviews
There are no reviews yet.