As pretty and delectable as its French name, Creme de Citron, this Lemon Curd will impress all of your guests. Made with high-quality ingredients, and with no preservatives or additives, use this curd in whichever way you see fit. This Lemon Curd can be used to fill tarts and pies, or you can spread it on a freshly baked scone.
Ingredients: Cane Sugar, Lemon Juice (13%), Water, Concentrated Butter, Pasteurized Liquid Egg, Pasteurized Yolk in Egg, Fruit Pectin, Agar-Agar, Soya Lecithin, Essential Lemon Oil (0.2%) Create a pie to remember, by using this Lemon Curd as your pie filling.
